COME AND
DISCOVER US
Restaurante El Roqueo, located on the beach that gives it its name, is one of Conil’s leading gastronomic landmarks. Under the direction of chef José Sánchez, it offers a renewed and creative Andalusian cuisine made with top-quality ingredients. Its menu stands out for Atlantic fish and seafood, almadraba tuna, local meats, and surprising desserts, all paired with a carefully selected wine cellar. With welcoming spaces and incomparable sea views, it is the perfect place to enjoy an unforgettable experience, day or night.
An Unforgettable
Experience
Flavours and Aromas of the Atlantic.
By day or by night, in a warm and welcoming atmosphere
Andalusian creativity
Under the direction of José Sánchez, renowned chef and author of several cookbooks, our market-inspired menu combines the essence of Andalusian cuisine with innovative recipes, imagination, and creativity.
A unique experience, always crafted with products of extraordinary quality.
A Unique Location
Conil de la Frontera, a picturesque white fishing village on the shores of the Atlantic. Endless beaches, nature, leisure, and a unique gastronomy make this corner of the Costa de la Luz an unforgettable destination all year round.
A Window to the Atlantic
El Roqueo Resort Restaurants and Apartments overlooking Playa del Roqueo in Conil
